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Results 31 - 40 of about 820 for velveeta broccoli cheese soup
Sauté onion in butter. Add rice, broccoli, soup, cheese and salt and pepper to ... buttered dish. Bake at 350°F for 20 to 30 minutes.
Melt butter and Velveeta cheese with chicken soup and 1/2 cup water. Add onion, broccoli and rice. Mix all together ... last 10 or 15 minutes.
1. Saute onion in 1/4 ... 2. Put defrosted broccoli in hot water 1 to ... In bowl mix soup and 1/4 can milk and pour over mix. 5. Slice cheese and place on top of ... degrees for 30 minutes.
Cook broccoli as directed and drain. Put in a casserole dish with soup. Add cheese and butter; salt and pepper ... crackers with some butter on top.
Saute onions in butter until ... in flour. Add milk, broccoli, cheese, potato soup and seasonings. Cook until thickened and cheese has melted.
Heat oven to 350°F. Cook broccoli until tender; drain. Place in casserole dish, mixing both soups with broccoli. Layer cheese on top. Melt butter. Stir ... 30 minutes until bubbling.
Melt butter (microwave) blend flour ... until smooth. Add cheese which has been cut into ... Chop and cook broccoli in 1 1/2 cups water. ... broccoli water and soup. Heat thoroughly. Then add ... pepper and serve. Enjoy!
Saute onion in butter. Stir in soup and cheese and cook until melted and well blended. Add broccoli and rice. Pour mixture into ... 20 to 30 minutes.
Saute onion in a small ... heat, stirring constantly until cheese melts. Garnish soup with broccoli floweretts and croutons. Use low salt products.
Cook rice and then cook broccoli. Add other ingredients in a 2 quarts casserole dish. Bake at 350°F for 30 to 40 minutes.
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