Results 31 - 40 of 291 for vegetable casseroles ritz crackers

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Mix all ingredients. Melt butter and mix with crackers for top. Bake at 400°F for 30 minutes.

Combine corn, beans, celery, onion, ... inch pan. Crumble crackers, mix with almonds and ... 30-45 minutes or until bubbly. Makes 16 servings.

Thaw frozen vegetables. Melt 1/2 of butter ... butter and mix with Ritz crackers; spread across top of vegetables. Bake at 350 degrees for 1 hour.

Combine all ingredients, except crackers. Pour into baking dish. ... generously on top of vegetables. Bake at 350°F for 30 minutes until brown.

Mix all of the ingredients EXCEPT the Ritz crackers. Put in casserole dish. ... butter. Bake at 300°F approximately 30 minutes. Serves 4 to 6.



Be sure to cook frozen vegetables and drain. Mix vegetables, celery, ... casserole dish. Crush Ritz crackers and sprinkle on top. Drizzle ... vegetable combination you like.

Coat vegetables with mayonnaise. Add cheddar cheese and mix well. Sprinkle crackers over top and add a ... top. Bake at 350°F for 30 minutes.

Cook vegetables until tender. Put in greased ... Melt butter and mix with cracker crumbs. Spread over top. Bake for 30 minutes at 350 degrees.

Melt butter and add crushed crackers, mix and put vegetable cheese mixture in casserole dish ... Put in 350 degree oven and heat until bubbly.

Mix onion, mayonnaise and vegetables and place in casserole dish. ... cheese then crushed crackers. Melt butter and pour ... for about 30 minutes.

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