Results 31 - 40 of 107 for turnip sauce

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1. Place corned beef in ... Add onions and turnips; cook for 30 minutes. ... Combine mustard and horseradish and slice with beef and vegetables.

Coat meat with flour. Brown ... water and Worcestershire sauce. Cover and simmer 1 ... a large pot stew beef and vegetables. Simmer 30 minutes.

Add the following herbs; parsley leaves, bay leaves, leaf oregano, sweet basil, chili powder, paprika, garlic salt, celery salt, regular ...

Use 4-gallon stew pot. Add 2 gallons of water to start. You may add more water later if you need it. Add all veggies, except potatoes, and ...

This is a good soup if you are trying to shed a few pounds. It has very few calories, hardly any nutrition, but it fills you up! Put all ...



1. Simmer corned beef in ... hours. Add the turnips; cook 30 minutes. Add ... sprinkle with parsley. Serve with horseradish sauce and mustard.

Cook and stir beef in ... add vegetables, bouquet sauce, 1 1/2 teaspoons salt, ... flour and cold water in container. Stir gradually into stew.

Brown meat in oil. Add next 8 ingredients; stir and bring to boil. Cover and reduce heat and simmer 1 hour and 15 minutes. Stir ...

Wash and drain beans. Bring ... shank, beans, tomato sauce, tomatoes, onion, garlic, bay ... 5 hours. Add turnips, carrots, cabbage and spaghetti. ... return meat to stew.

Cut vegetables into pieces. Place vegetables in turkey pan with drippings from turkey and some added water. When vegetables are done - ...

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