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Results 31 - 40 of 221 for tomato catsup barbecue sauce
31. BAKED BARBECUE
Bake at 275°F uncovered 2 hours in shallow pan. Serve on warm buns.
32. BARBECUE
Cook meat until it is ... shredded meat. Add all ingredients of sauce with meat in a large pan or crockpot and let simmer 2 to 3 hours on low heat.
Combine all ingredients except rabbits; ... single layer. Pour sauce over rabbit, covering completely. Bake ... turning occasionally. Serves 6-8.
1. In a saucepan combine first 9 ingredients. 2. Heat sauce until simmering (about 15 minutes). ... with butter and tomato and onion slices or green salad.
Bake spareribs in covered roaster ... cooked ribs. Mix sauce ingredients and heat. Pour over ... cook another 1 hour at 350 degrees. Serves 6-8.
Cook spareribs for about 1 ... then simmer for 20 minutes. Pour cooked sauce over spareribs and bake for 1 hour or until tender at 375 degrees.
37. BARBECUED RIBS
Place ribs in casserole. Mix all other ingredients together and simmer 15 minutes. Pour over ribs and cover. Bake at 350 degrees 2 hours or ...
Mix first 4 ingredients. Shape into balls and put in baking dish. Combine other ingredients. Pour over meatballs. Bake in 350°F oven ...
Sear spare ribs and place ... pour over ribs. Bake one hour or until tender in 350 degree oven. The last 20 minutes, baste meat with the sauce.
Mix all of the ingredients ... are ready to use it. The recipe yields about 1 3/4 pints of sauce. Refrigerate it'll keep well for several weeks.
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