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Results 31 - 40 of 647 for swiss steaks
31. OVEN SWISS STEAK
Cut steak into serving pieces. Combine flour ... steak, cover and bake in 350 degree oven until meat and vegetables are tender, about 2 hours.
32. SWISS STEAK
Salt beef on both sides, dredge in flour and brown in 3 tablespoons oil. Transfer to baking dish. Mix remaining ingredients and pour over ...
Cut up meat in serving sizes. Season with salt and pepper. Lightly flour. Beat meat with mallet to tenderize. Brown in shortening. Drain ...
34. SWISS STEAK
Combine dry ingredients; pound onto steak; brown in hot shortening ... casserole dish. Add water and tomato sauce. Bake at 250 degrees for 2 hours.
35. SWISS STEAK
Flour well and beat flour in with side of saucer. Brown on both sides, then place in roaster. Add 1 1/2 cups water and bring to boil to ...
36. SWISS STEAK
Cut steak into serving size. Pound in ... soup with 2 cans hot water. Pour over meat. Bake at 325 degrees for 2 hours or until meat is tender.
37. SWISS STEAK
Cut steak into small cubes and place ... and cornstarch and pour over all. Cover. Bake at 350 degrees for 2 hours. Serve over rice or noodles.
38. SWISS STEAK
Add the steak, stewed tomatoes, water, tomato ... desired. Carrots may also be added. This recipe can be cooked in a crock pot on high for 5 hours.
39. SWISS STEAK
Salt and pepper meat, pound in flour, brown meat and onion in oil. Add water, mustard and ketchup and sugar, bring to boil. Turn down and ...
Dredge cut up pieces of meat in flour mixed with garlic powder and black pepper. Brown meat in 2 tablespoons Crisco and 2 tablespoons of ...
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