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Results 31 - 40 of 241 for sweet biscuits
Combine first 6 dry ingredients. ... like cornmeal. Add sweet potato and buttermilk, just enough ... 1 1/2-inch round biscuit cutter. Dock with fork 2 ... sliced country cured ham.
Combine flour, baking powder, salt ... in Crisco; add sweet potatoes. Stir until mixed, all ... board. Roll; cut. Bake in 450°F oven 10 minutes.
In medium bowl, mix flour, ... coarse crumbs. Stir sweet potatoes and buttermilk into flour ... until blended. Drop biscuits by heaping tablespoon, about 1 ... for about 15 minutes.
Combine flour, baking powder, salt and baking soda in a medium bowl and mix well. Stir in vegetable oil. Add buttermilk and stir just until ...
Mix together and roll out to 1/2 inch thickness. Cut out biscuits and bake at 425 degrees for 10 to 12 minutes. Makes 8 biscuits.
Blend or sift together flour, sugar, baking powder and salt; cut in finely shortening and add egg and milk. Stir with a fork to make a drop ...
Mix all the ingredients together. Shape into biscuits (the size you prefer). Bake at 400 degrees for 10 to 12 minutes.
Combine flour, baking powder, salt ... with a 2-inch biscuit cutter. Place on a lightly ... minutes or until lightly browned. Makes 10 biscuits.
Mix all ingredients until soft ... in flour. Place biscuits with edges touching on ungreased ... or until golden brown. Makes 18 to 20 biscuits.
Preheat oven to 350°F. Grease ... dough onto a lightly floured surface until a 1/2 inch thick. Cut out biscuits and bake about 18 minutes.
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