| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 99 for spanish pork
Line bottom of 9 x ... chops. Top each pork chop with onion slice and ... cheese. Salt and pepper to taste. Bake at 350 degrees for 2-2 1/2 hours.
Four pork chops seasoned with 1/4 teaspoon ... further stirring until meat is tender and liquid absorbed, approximately 35-45 minutes. Serves 4.
Place desired number of pork chops in a single layer ... in dish. Bake at 350 degrees for 45 to 60 minutes. Serve with rice or mashed potatoes.
In large skillet brown 4 pork chops and set aside. Melt ... chops to skillet and bring to a boil and cover. Reduce heat and simmer 30 minutes.
Lightly brown pork chops and place in casserole. ... on top of rice; adding water if rice seems to be sticking. Bake uncovered for 30 minutes.
Sprinkle pork chops with salt and pepper. ... stirring. Reduce heat; add pork chops and simmer covered for 30 minutes without removing lid. Serves 4.
Brown pork chops on each side; place ... ingredients together. Spread over chops. Cover. Bake for 40 minutes at 350 degrees. Yields 2-4 servings.
Fry bacon crisp and crumble; save grease to fry chops. Combine all ingredients in a 13 x 9 x 2 inch greased pan. Salt and pepper chops and ...
Wash pork chops and put them in ... (use the liquid in the can, also). Cook at 400 degrees for about 90 minutes (may vary depending on the oven).
Trim pork chops. Brown chips in hot ... sauce and water mixture over all. Bring to boil, then simmer covered on low heat 50-60 minutes. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables