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Results 31 - 40 of 56 for raisin bran flakes cereal muffins
Dissolve the baking soda in ... soda water. Fill muffin tins 3/4 of the way. ... will keep in tightly covered container in refrigerator for weeks.
32. BRAN MUFFINS
Preheat oven to 400 degrees. ... a fork, combine cereal, flour, sugar and baking ... 12 cup non-stick muffin pan that has 2 1/2 ... 15-20 minutes (until muffins are brown and a toothpick ... with nonstick cooking spray.
Preheat oven to 400 degrees. Lightly coat 12 cup muffin pan with spray. In bowl combine egg, cereal, bananas, raisins, milk and oil. Let ... carbohydrates, 3 grams protein.
In large mixer bowl, combine ... paper liners into muffin tins. Fill prepared muffin tins 2/3 full for smaller muffins or to brim for larger ... small or 12 large.
35. BRAN MUFFINS
Add boiling water to baking ... eggs. Combine flour, cereals (including wheat germ), salt, raisins. Pour lukewarm mixture over ... bake, fill greased muffin pans 2/3 full. Bake at ... for about 20 minutes.
36. BRAN MUFFINS
Combine dry ingredients in very ... Batter lasts 6 weeks. Grease muffin pans and fill 2/3 full with batter. Bake at 400 degrees for 12-15 minutes.
Heat oven to 400 degrees. Line muffin cups with paper liners. In ... golden brown. 36 muffins. TIP: Batter may be ... tightly covered, up to 6 weeks.
38. BRAN MUFFINS
Combine milk and bran flakes. Let stand 1 to 2 minutes or until cereal is softened. Add egg and ... cereal mixture and raisins stirring only until combined. Bake ... done. About 12 muffins.
Combine bran, milk, and molasses. Add ... well. Stir in raisins. Stir together the flour, ... paper-lined or non-stick muffin pans and bake at 400 ... 20 minutes. Makes 12.
40. BRAN MUFFINS
Toss raisins and pecans with the 2 ... addition. Stir in bran flakes. Sift remaining flour with ... greased and floured muffin cups. Bake at 400 degrees for 16 to 18 minutes.
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