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Results 31 - 40 of 340 for potato swiss
Spray a 9 x 13 ... potatoes. Stir in Swiss cheese. Pour melted butter and ... Remove cover and bake until golden brown, approximately 15-30 minutes.
In baking dish layer hash browns, onions, Swiss cheese, salt and pepper. Pour ... whipping cream over potatoes. Bake at 350 degrees for 1 hour.
Butter 9 x 13 inch ... all of shredded Swiss cheese. Pour whipping cream (unwhipped) ... 1 1/2 hours at 350 degrees. Yields: 10 to 12 servings.
Spread hashbrowns in 9x13 cake ... and paprika. Sprinkle Swiss cheese over potatoes. Pour whipping ... at 350 degrees for 45 minutes to 1 hour.
Cook bacon crisp and remove. Add leeks and onions to fat, saute 10 minutes. Add vegetables and broth. Heat to boiling. Simmer until ...
36. SWISS POTATO PIE
Place potatoes in mixing bowl. ... dry. Fold into potato mixture. Pour into greased 10 inch pie pan. Combine Swiss cheese and cornflake crumbs. Sprinkle ... in wedges to serve.
Mix above ingredients until blended. ... of flour and Swiss cheese simultaneously. Dough will be ... minutes or until golden brown. Serve warm.
Melt butter. Add onion, carrot ... boil. Add instant potato and cook until thickened slightly. Add Swiss cheese. Stir until cheese is melted. 4 servings.
Mix all ingredients (except 1/2 cup toasted almonds). Pour into 9 x 13 inch pan. Bake at 350 degrees for 1 hour. When finished baking, ...
Shred potatoes and onions, keep ... Repeat with remaining cheese-potato mixture and bacon. Top with ... until bubbly and golden brown. Serves 6-8.
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