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Results 31 - 40 of 157 for pork mexican
Arrange pork chops in casserole. Place 1 ... pieces and toss around. Pour tomato mixture over all. Cover closely and bake at 350 degrees for 1 hour.
Broil pork chops until done. Put Picante sauce and grated Mozzarella cheese on top and heat.
Brown pork chops in electric skillet. Add onions, pepper, spices, soup, and water. Cover and simmer for 1 hour.
Brown chops on both sides in small amount of cooking oil. Put chops in single layer in baking pan, 9 x 13 inches. Sprinkle chops with salt ...
Saute pork in garlic and oil until ... medium heat for 15 minutes or until pork is tender. Season with salt and pepper and top with chopped parsley.
Mix flour, salt, chili powder, and roll pork chops. Brown on both sides ... rice, green pepper, onion, chili powder. Cover and simmer for 1 hour.
Put chops into baking dish with slices of onion and green pepper on each. Fill in spaces with rice. Pour tomato sauce over mixture so that ...
Put chops in a shallow casserole dish with salt and pepper sprinkled on top. Pour a small amount of Worcestershire sauce on each of the ...
Trim any excess fat from chops. Season chops well on both sides with salt and pepper. Brown on both sides in lightly greased skillet. Top ...
Brown meat over medium heat. Season with salt and pepper. Top each chop with a green pepper ring; fill each ring with 1 tablespoon rice. ...
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