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Results 31 - 40 of 335 for pineapple cheese ball
Mold into ball and refrigerate.
Mix first four ingredients well with hands. Shape into ball and roll in coconut. Chill until firm. Soften about 1 hour before serving with crackers.
Place chopped green pepper, onion and pineapple on paper towel to absorb ... 1/2 hour. Shape into ball. Roll in additional pecans, if desired.
Mix all ingredients and form into ball. Roll in pecans or coconut. Serve with cinnamon graham crackers. Very refreshing.
Mix above ingredients and form a ball. Roll in chopped pecans and wrap in foil. Chill overnight.
Mix all the ingredients together except for 1/2 C pecans. Roll into a ball and cover with pecans.
Mix all ingredients together and form into "ball" shape. Roll (coat) in crushed walnuts or pecans.
Mix all ingredients with fork. Roll in a ball. Refrigerate for 4 hours. Serve with cinnamon graham crackers.
Mix all ingredients, except 1/2 of pecans. Shape into a large ball or 2 small ones. Roll in remaining pecans. (Can be frozen.)
Mix all of the ingredients together. Chill overnight. Roll in chopped pecans.
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