Or Broiled Fish - Recipes - Page 4

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Results 31 - 40 of 146 for or broiled fish

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31. BROILED FISH

Line flat baking dish or pan with 24 inch piece ... seal remaining sides. Broil about 15 minutes or until ... until lightly browned. Serves 2.

32. TOPPING FOR BROILED FISH

Walleye, northern, bass, catfish or any white meat fish. Broil fillets until almost done; remove. ... vegetables such as broccoli or cauliflower.

33. BROILED FISH

For each pound of fish, combine in tiny saucepan: 2 tablespoons butter or salad oil, 2 teaspoons lemon ... Spread on fish. Broil 6 to 10 minutes; do not turn.

34. BAKED OR BROILED FISH

Squeeze lemon over fish and allow to soak in. Add salt, pepper and garlic powder. Dot with butter. "Broil or bake until fish is opaque."

35. BROILED BLUE FISH

Place fish in shallow baking pan. Spread ... over mayonnaise. Shake soy sauce on top and broil in oven until brown, about 15 minutes, 400 degrees.

36. FISH SAUCE (FOR BAKED OR BROILED FISH)

Combine and mix well 1/4 ... teaspoon minced onions, dash of Tabasco, 1 teaspoon of oregano. Use while cooking or as a sauce to pour over fish.

37. BROILED FISH

Place top oven rack 4 ... oven on the "broil" setting. Arrange fish on a well-oiled baking dish. ... inch of thickness or until fish is flaky and ... center. Yield: 4 servings.

38. GRILLED OR BROILED FILLET OR WHOLE FISH

Excluding the fish mix all other ingredients together. ... fish on high broil or hot coals repeatedly basting with ... tomatoes and baked potato.

39. BASIC BROILED FISH

Cover broiler pan with aluminum ... and pepper. Place fish in broiler pan on top of lemon slices. Broil fish about 4 inches from ... before serving. Serves 4-6.

40. BROILED FISH WITH PACIFICA SAUCE

Arrange fish fillets in a single layer ... in preheated broiler. Broil fish slowly, about 4 inches from flame, basting 2 or 3 times with sauce until ... final basting. Serves 4.

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