Results 31 - 40 of 50 for okra pork

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Boil in one gallon of water until meat comes off bone. Remove bones. Add: Cook until vegetables are done on slow heat. Salt and pepper to ...

Pour water into pot and add all ingredients, except okra. Cover and cook over ... for 30 minutes. Add okra and cook until vegetables are tender.

Add flour to melted Crisco ... 15 minutes. Add okra, chicken broth and sausage ... Salt to taste. Ladle gumbo over rice. Yield: 8 to 10 servings.

Slice salt pork; fry in large, heavy ... Remove stems from okra; lay okra pods on ... minutes. Serve okra on top of collards. Yield: 4 servings.

Cut the meat into 1 inch cubes and fry in oil for 5 to 8 minutes. Add the vegetables cut in small pieces and cook together for 5 to 10 ...



Put water in saucepan and bring to a boil. Add the bagoong sauce, sauteed pork, garlic, ginger, and onion. Simmer for 5 minutes.

Cook together. Add: Continue cooking, add: Cook 20 minutes. Will become thick enough to be stirred to prevent scorching. Divide into 2 or 3 ...

Wash salt pork if used, cut salt pork ... beans, corn and okra. Cook about 1 hour, ... fresh, add limas first and cook a while then add others.

Peel and chop onions. Rinse ... pepper. Chop. Slice okra. Peel and mince garlic. ... thick. Stir in parsley and file. Add rice. Serve immediately.

In saucepan over medium heat, fry salt pork or bacon until slightly crisp. ... cook until vegetables are tender. Add salt and pepper to taste.

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