Results 31 - 40 of 255 for meatloaf chili sauce

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Sauté onion, celery, pepper in butter until tender. Mix in next six ingredients. Make into loaf and bake at 375°F one hour or ...

Mix all ingredients well. Form ... pan. Pour barbecue sauce over the loaves. Bake at ... saucepan and bring to boil. Pour over the meat loaves.

Saute onions, pepper, garlic, and beef broth in oil until onions are soft. Combine all ingredients; put into a loaf pan. Bake at 375 ...

In a large bowl mix above ingredients, except bacon, in the order given. Place meat preferably on an oval 17-inch heatproof serving ...

Soak crumbs in milk; add remaining ingredients except chili sauce. Mix well. Pack into ... the loaf is a real roast; it bakes on a shallow pan.



Form ingredients into loaf. Add ... oven-proof pan, make sauce, using 2 to 3 ... oven at 400 degrees for 60 to 90 minutes, basting periodically.

Chop carrots, onions and bell ... saucepan. Bring to a boil and simmer until the liquid is reduced by about one third. Serve sauce hot with meat loaf.

Preheat oven to 375°F. Combine all ingredients except chili sauce or ketchup. Blend well. Press ... leftovers (if any) reheat well in the microwave.

In large bowl, combine all ... For a milder meatloaf, omit jalapeno peppers and red pepper sauce and reduce chili powder to 1 tablespoon. Serves 6.

Preheat oven to 350 degrees. ... bread crumbs, onion, chili sauce, egg and seasonings. Mix ... loaf. Bake 1 1/2 hours, basting from time to time.

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