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Results 31 - 40 of 219 for may mint cake
Mix together chocolate wafer cookie ... under edge of cake to keep plate clean. Melt ... paper can now be removed. Garnish with whipped cream.
Slowly add the sugar to ... egg. Add the mint and vanilla extract. Put aside ... completely then cut into squares. Chill in refrigerator or freeze.
Heat oven to 350 degrees. ... in pan. Spread mint cream layer on cake. Chill. Pour chocolate topping ... 100% 1 to 1 1/2 minutes or until smooth.
Preheat oven to 350 degrees ... making topping. Place mints and milk in small saucepan ... 2 hours. Tip: May use solid milk chocolates for a non-mint taste.
For Crust: Preheat oven to ... inch diameter springform cake pan. For Filling: Using electric ... great to cut the cake) and serve. Serves 10.
Preheat oven to 350°F. Prepare brownie mix as package directs. Spread into well greased 13 x 9 inch pan; bake 15 minutes. In mixer ...
Combine first 3 ingredients; firmly press mixture evenly over bottom and 2 inches up sides of a 10 inch spring form pan. Bake at 325 ...
Combine over hot, not boiling, water, 1/4 cup mint-chocolate morsels and butter; stir ... pan. Chill; remove rim. Makes one 9 inch cheesecake.
Heat oven to 350 degrees. ... lightly touched. (Top may still appear wet). Cool completely in pan. Spread mint cream layer on cake, chill; pour chocolate topping ... is smooth when stirred.
Use or 9"x13" pan or sealed Tupperware. 1. Crush cookies and spread over bottom (reserve approximately 6 cookies for top). 2. Soften ice ...
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