| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 117 for make fresh tomato sauce
In saucepan, heat 1 tablespoon ... bay leaf. Set sauce aside. Slice unpeeled zucchini lengthwise ... Parmesan cheese. Serve immediately. Serves 4.
MARINATE: tomatoes, brie, basil, garlic, 1 cup oil, 1/2 teaspoon salt, pepper. Mix and let stand 2 hours. In large pot: 6 quarts water, 1 ...
Heat oil in large skillet over medium heat. Add chili and garlic and saute until tender, about 2 minutes. Stir in tomatoes and simmer until ...
Wash tomatoes, cut in half ... are transparent. Add tomato sauce, basil, salt and pepper ... cooking process. This makes a thin sauce. If a ... desired. Serve over spaghetti.
Heat oil in pan. Add all ingredients and simmer for about 1 hour. Put ingredients into food processor a small amount at a time, process. ...
Saute shallots and garlic in ... sausage cook separately, slice and add to sauce. Serve over favorite pasta and sprinkle with Italian grated cheese.
Combine oil and onion in ... leaves from the sauce. Place sauce, in batches ... defrost in the refrigerator, microwave or under cool running water.
Place tomatoes in a bowl. ... Cook, drain, and sauce the pasts with half the ... casserole to picnic grounds and to the beach and it was delicious.
Combine tomatoes, parsley, basil, oregano, ... to 6 months). Makes 4 cups. This makes a good spaghetti sauce along or with one can of tomato paste. It also works great in casseroles.
Cook pasta, pour into strainer. ... Stir in remaining ingredients. Return drained pasta to pot and toss gently. Makes enough for 8 ounce of pasta.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables