Results 31 - 40 of 141 for lemon rind pudding

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Cream 2 tablespoons butter with ... Stir in grated rind of 1 lemon, 5 tablespoons of lemon ... until golden brown. Serve hot with whipped cream.

Cream butter and then add ... and the grated lemon rind and juice; then a mixture ... water, and bake at 375 degrees for approximately 45 minutes.

Mix bread crumbs with milk ... or cold with lemon sauce. Lemon Sauce: Cream butter ... nutmeg, juice and rind of lemon. Beat several minutes, ... boil (do not boil).

Blend sugar, flour, salt and butter. Add lemon juice and peel. Beat egg ... degrees. A lemon custard pudding will form on the bottom, cake on top.

Combine butter and sugar. Add flour, salt, lemon juice and rind. Stir egg yolks, mixed ... Set in pan of water. Bake at 375°F for 45 minutes.



Combine sugar, cornstarch, salt and ... boiling water. Cook until it thickens. Take off stove. Add lemon juice, butter and rind. Serve warm or cold.

Preheat oven to 350 degrees. ... combine. Stir in lemon juice and rind. In another bowl beat ... 45 minutes. Serve warm or at room temperature.

Cream butter and sugar thoroughly. ... Grape Nuts, milk, lemon juice and grated rind. Fold in egg whites. ... warm or cold with cream, if desired.

Combine 3/4 cup sugar and ... additional minutes. Combine lemon juice and egg yolks in ... Stir in lemon rind. Spoon 1/3 cup lemon ... evenly over each pudding. Bake in a conventional ... warm. Yield: 6 servings.

Combine the egg yolks with ... the melted butter, lemon juice, lemon rind and milk and lastly fold ... trick of this pudding is that it separates into ... served with whipped cream.

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