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roman beans
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roman beans
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1.
ROMAN RICE AND BEANS
Cook
beans
until tender, approximately 45 minutes ... cooked rice. Then add rice mixture to first mixture. Garnish with more parsley and cheese.
Ingredients: 15 (basil .. beans .. cheese .. cloves .. oregano .. parsley ...)
2.
CREAMED ROMAN BEAN SOUP
Wash
beans
and cook with ham hocks ... the
bean
soup. Add vinegar and cook until soup comes to a full boil. Season with salt and pepper to taste.
Ingredients: 8 (beans .. cream .. flour .. hocks .. milk .. vinegar ...)
3.
ROMAN BEAN SOUP WITH SAUERKRAUT
Wash
beans
and cook with ham hocks ... enough to make thin gravy. Add this gravy to soup and cook about 5 minutes longer. Salt and pepper to taste.
Ingredients: 7 (beans .. flour .. hocks .. kraut-cabbage ...)
4.
CREAMED ROMAN BEAN SOUP
Wash
beans
and cook with ham hock ... the
bean
soup. Add vinegar and cook until soup comes to a full boil. Season with salt and pepper to taste.
Ingredients: 7 (beans .. cream .. flour .. hocks .. milk .. vinegar ...)
5.
ROMAN'S BAKED BEANS
Cook
beans
in water for a few ... with all ingredients. Cover with water - add more if needed during baking. Bake at 325 degrees for 4 to 6 hours.
Ingredients: 8 (beans .. molasses .. mustard .. pieces .. salt ...)
6.
ROMAN RICE AND BEANS
Prepare rice and
beans
according to directions on package. ... well. Add tomatoes. Mix well. When serving garnish with grated Parmesan cheese.
Ingredients: 13 (basil .. beans .. celery .. garlic .. oil .. onion ...)
7.
ROMAN-STYLE BEAN SOUP
Cook and stir bacon and ... 5 minutes. Stir
beans
(with liquid) and macaroni into ... sprinkle with garlic powder and cheese. Bake 7 minutes longer.
Ingredients: 11 (beans .. bouillon .. salt .. slices .. tomatoes ...)
8.
ROMAN BEAN SALAD
Mix well. Put 2 slices eggs on top. Serve at room temperature or chill and serve later. Makes 5 main dish servings.
Ingredients: 11 (oil .. onion .. parsley .. salt .. sugar .. vinegar ...)
9.
ROMAN-STYLE BEAN SOUP
Cook and stir bacon and ... 5 minutes. Stir
beans
(with liquid) and macaroni into ... sprinkle with garlic powder and cheese. Bake 7 minutes longer.
Ingredients: 11 (beans .. bouillon .. salt .. slices .. toast .. tomatoes ...)
10.
ROMAN BEANS AND RICE
In large skillet, saute onion, ... oregano and salt. Cook 15 minutes more, stir in
beans
, heat through. Serve over rice; sprinkle with cheese.
Ingredients: 12 (basil .. cheese .. less .. oregano .. rice .. salt ...)
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