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Results 31 - 40 of 288 for hungarian goulash
1. Brown hamburger and drain off fat. 2. Add seasonings, ketchup, water and tomato sauce. 3. Bring to near boiling, cover and simmer for 15 ...
Cook steak cubes in flour. Add remaining ingredients except sour cream. Cook on high for 5 hours. Add sour cream 30 minutes before serving. ...
Cook macaroni according to package, ... minutes. Combine hot macaroni with 3-4 Tbsp. of melted butter. Put goulash over macaroni. Serve immediately.
Sprinkle chicken lightly with salt and pepper; coat with flour. In large skillet, brown in oil. Pour off all but 3 tablespoons drippings. ...
Saute onion in 3 tablespoons olive oil. Do not brown. Cook until soft. Add meat, paprika, salt, pepper, tomato, green pepper, caraway ...
In large skillet brown meat in the shortening. Reduce heat and add onion and garlic. Cook until onion is tender but not brown. Blend in dry ...
Brown hamburger and onion together along with 1/4 teaspoon garlic salt. Add tomato sauce to hamburger. Boil macaroni and add to sauce. ...
Saute the meat in the ... little of the soured cream on top of the goulash to garnish with the parsley and serve the remainder separately. Serves 4.
This works well in a cast iron skillet or heavy pan. Melt butter and brown beef on all sides. Add onions and saute until onions are ...
Dredge pork in flour. In Dutch oven over medium heat brown pork well in butter. Stir in onion and saute about 10 minutes or until onion is ...
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