Results 31 - 40 of 40 for hot crabmeat dip

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In double boiler, combine all ingredients except crabmeat. Cook until blended and ... crabmeat. Serve in chafing dish or warming tray with crackers.

Soften cream cheese. Add mayonnaise and rest of ingredients. Place in small souffle dish. Bake in 250 degree oven for approximately 1 1/2 ...

Mix first 5 ingredients and stir over medium-low heat until thick. Add next 4 ingredients. Serve warm with melba rounds.

Mix 4 items together. Bake uncovered at 325 degrees for 1/2 hour.

Mix ingredients. Bake at 375 degrees for 15 minutes.



Note: Imitation crab meat may ... served as a dip or spread with raw veggies ... Roll/press mixture in bread crumbs and deep fry for crab croquettes.

Mix all together. Put in a 1 quart casserole. Bake at 350 degrees for 25 minutes or until bubbly.

Place cream cheese, cottage cheese and mayonnaise in mixer bowl and beat on high until well blended. Add remaining ingredients and beat ...

Mix first seven ingredients. Place ... is bubbly). Serve hot with fresh vegetables. Note: Substitute ... mayonnaise for a reduced- calorie dip.

Beat cream cheese, mayonnaise, and ... Add lemon juice, hot sauce, and seasoned salt. Fold ... degrees for 15 minutes or until browned and puffy.

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