Results 31 - 40 of 60 for hot clam dip

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Mix together all ingredients except cheese, in oven-proof serving dish (pie plate). Sprinkle with grated Parmesan and top with shredded ...

If fresh mushrooms are used, wash and chop. Mix all ingredients. Warm over very low heat until cheese melts. Serve with chips or crackers. ...

Saute onion in butter until ... large corn chips. This is good if kept warm in a fondue pot or on a warming tray, but it doesn't have to be hot.

Saute onions and peppers in oil until soft. Add other ingredients and mix well. Put in baking dish or pan. Bake at 350 degrees for 20 ...

Saute pepper and onion in ... ingredients. Stir in double boiler until cheese melts; do not boil. Serve hot with Melba rounds or crackers. Yields 3 cups.



Mix in order and bake at 350 degrees for 1/2 hour uncovered in 8-inch pie plate. Serve with any type of crackers or party bread.

Mix all ingredients together in ... French bread. Put dip inside. Put lid from loaf back on, then ... in foil. Bake for 2 hours at 300 degrees.

Cut the top from the ... the hole with clam dip, cover with the bread top ... two large sheets of foil. Bake for 3 hours in a 250 degree oven.

In oven proof dish empty 2 cans minced clams. Mix with bread crumbs. ... 30 minutes, uncovered. Serve hot. Yum! Mixture should be loose not dry.

Soften cream cheese to room ... a little more clam juice or water. Bake at ... 20 minutes until hot and bubbly. Serve with Fritos. ... they can't eat clams!

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