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Results 31 - 40 of 114 for herb stuffing
Cook chicken for 30-45 minutes. ... top of chicken. Melt butter, 1 cup broth and stuffing and put on top. Bake at 350 degrees for 30-40 minutes.
Cook rice as directed. While ... hot water to stuffing mix and add mix to ... 30 minutes. Use as stuffing for turkey or prepare as a side dish.
33. HERB STUFFING
Mix bread cubes with seasoning. Add butter and hot water or egg and toss lightly. Serve with Royal Chicken Breasts, recipe below.
34. HERBED STUFFING
Boil chicken broth and vegetables until tender. Combine with other ingredients. Mix well with a fork. This amount will stuff six Cornish ...
Cook and stir celery, onion, ... cayenne peppers. If desired, add water or broth from turkey for moist stuffing. Yields about 5 1/2 cups stuffing.
Bake at 350 degrees for 1 hour. Makes 4 servings. Reserve 4 mushrooms for garnish; thinly slice remainder. Saute sliced mushroom, onions ...
37. HERB STUFFING
Combine all ingredients except broth. Cut giblets up and use broth from giblets. Mix well then stuff.
Place each piece of chicken between sheets of wax paper. Pound with mallet or rolling pin until very thin. To make sauce: Combine flour and ...
39. HERB STUFFING
Combine all ingredients, except broth; toss lightly to mix. Makes 8 cups or enough stuffing for a 12 pound turkey. Quick and easy and very good!
Prepare veggies, cherry tomatoes, celery, cucumber slices, etc. In small bowl mix cream cheese, milk, seasoning and pepper. With party bag ...
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