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Results 31 - 40 of 40 for green chili grits
31. GRITS & SAUSAGE
Cook sausage. Cook grits with 4 cups water. Saute ... remaining ingredients. Bake 1 hour at 325 degrees in a greased Pyrex dish. Freezes well!
32. GRITS CASSEROLE
Cook grits until thick, then add remaining ... hour and 15 minutes at 300 degrees. Note: May be made ahead and frozen. Thaw and bake as directed.
33. JALAPENO GRITS
Cook grits as directed. While hot stir ... for 1 hour. Let set for 20 minutes before serving. NOTE: This is great with baked ham or roast beef.
34. SCOTTSBLUFF EGGS
In large bowl combine all ingredients; beat until well mixed. Pour into baking dish. If desired, prepare 2 batches for brunch for 24. (Can ...
Heat oven to 350 degrees. ... boil. Slowly add grits and simmer 5 to 7 ... minutes. Serve with ham, sausage and biscuits for brunch or supper.
Cook grits according to package directions. Stir ... in egg and green chili. Pour into greased casserole ... minutes. Excellent with Huevos Rancheros!
37. MEXICAN GRITS
Add grits while still hot to beaten ... dish. Bake at 350 degrees for 30 minutes or until set. Do not brown or overcook. It will set as it cools.
Cook grits in salted water. Pour into banquet pan (19 1/2 x 11 1/2 x 2 1/2 inches) and bake at 350 degrees for 1 hour.
39. MEXICALI GRITS
Add grits gradually to boiling salted water. ... 1 small can green chilies and Tabasco. Pour into ... paprika on top. Bake 1 hour at 250 degrees.
40. BAKED GRITS
Cook grits according to directions. Remove from ... until eggs are set. Serve with sauteed mushrooms and sliced tomatoes for an excellent brunch.
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