Results 31 - 40 of 467 for crust pudding dessert

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For crust, combine crumbs and butter; ... For filling, prepare pudding according to package directions, using ... up to 2 hours before serving.

Top with Dream Whip; sprinkle with graham crackers (crumbled). Double for 9 x 13 pan.

Put in 9"x13" pan, press ... Drop on cool crust by spoonfuls and spread out. ... more Cool Whip to serve. Other flavors of pudding may be used.

Mix the pumpkin, milk, pudding mix and spice together; fold ... onto coconut crunch crust. Sprinkle 2 cups reserved ... occasionally. Use as directed.

Other: Crust: Mix well and pat ... Let cool at least one hour. This is a very soothing dessert. If you wish sprinkle grated Hershey bar on top.



Heat oven to 350 degrees. In large bowl, combine all crust ingredients; mix well. Press into ... well. Beat in pudding mix for 2 minutes. Refrigerate ... until ready to serve.

Melt butter and mix with ... Spread over cooled crust. Mix pudding and milk together. Spread over ... pecans. Refrigerate. Also can be frozen.

Mix above ingredients together. Press ... Spread mixture on crust. Mix chocolate pudding with milk, blend well. Pour ... slivered Hershey bars (optional).

Mix graham cracker crumbs, butter and sugar to make crust. Press in pan and ... making filling. Mix pudding, pumpkin, spices, milk and ... Cool Whip when served.

CRUST: Mix and pat into ... layer until fluffy, spread on cool crust. Whip 3rd layer and spread over 2nd layer. Top with 4th layer. Refrigerate.

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