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Results 31 - 40 of 82 for chili wings
Cut off wing tips then separate wings at the joint. Mix remaining ... 30 minutes. Turn again and bake for 20 minutes or until wings are tender.
Mix sauce ingredients in saucepan. ... 30 minutes. Place wings in baking pan. Pour sauce ... refrigerator 6 months. Serves 20 appetizer size.
Marinate all ingredients overnight apart ... teaspoon oil. Place wings in 350 degree oven. Cook ... minutes. For main dish serve over rice with salad.
Blend all ingredients (except wings) in a blender. Set ... sauce. Bake 30 more minutes. Serve wings warm or at room temperature. Serves 6 to 8.
Combine crackers and chili powder together. Dip chicken wings in salsa and then in ... brown. Turn after 15 minutes. Serve hot with salsa as a dip.
Preheat oven to 250 degrees. ... pour over chicken wings in flat baking dish. Let ... and 15 minutes. If you like more sauce, double the recipe.
Halve wings, remove tips, wash and ... of marinade. Serve with rice, fruit salad and blueberry muffins. The wings may be served as an appetizer.
Cut wings in 2 sections. Arrange in ... 350 degrees for 35 minutes turning and basting several times. Put under broiler and baste until brown.
39. BUFFALO WINGS
Cut off and discard wing tips. Cut each wing into ... sauce, pour over wings. Cover and cook on ... Ranch salad dressing. Makes 32 appetizers.
Mix ingredients together and marinate cut-up wings overnight. Place wing parts in ... Bake for 1 hour at 325 degrees, turning on the 1/2 hour.
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