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Results 31 - 40 of 109 for chicken wing marinade
Combine sherry, soy sauce, garlic ... 1/3 cup. Marinate chicken in the remaining marinade in a Ziploc bag under ... sides). Dip floured wings into batter. Lower carefully into ... temperature of oil slightly.
This is one of my ... food, just good chicken wings! Place all marinade ingredients in large covered container ... sure the wings don’t burn.
33. CHICKEN WINGS
Chicken wings should have tips taken off ... occasionally. Put some marinade in bottom of large flat ... pieces. Use tongs in crock pot to serve.
Cut each wing in 3 pieces at joints. ... such as in chicken stock. Place meatier portions of ... Drain wings, reserving marinade. Place drumstick parts of ... Makes about 12 servings.
Cut off tips of wings; discard. Cut wings in ... remaining ingredients. Marinate chicken wings several hours. Bake in ... 10 minutes in marinade. Reduce heat to 350 ... Baste occasionally with marinade.
Wash chicken wings. Preheat oven to 425 ... ingredients to create marinade. Marinate, basting frequently, chicken ... Serves 2-3 as an entree.
Marinate the wings in the other ingredients, well ... times with the marinade. If you have a ... The whole disjointed chicken may be cooked this way, ... main course as well.
Mix marinade; pour over disjointed chicken wings. Let stand in marinade ... method makes a stickier, thicker glaze. Either method is very good!
Cut chicken wings at joints. Discard the wing ... to make a marinade. Place chicken in a ... Garnish with lemon slices. Makes 4 appetizer servings.
40. CHICKEN WINGS
Mix all ingredients, except chicken wings, in a deep bowl for marinade. Disjoint chicken wings, discarding ... teriyaki sauce. Makes 15 to 20.
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