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Results 31 - 40 of 78 for carrot self rising flour
31. BEST CARROT CAKE
Beat sugar, oil, eggs and vanilla together. Add flour, baking soda and cinnamon. Fold in grated carrots. Using two 8 inch ... ingredients and frost cake.
32. CARROT CAKE
In blender mix oil, carrots (5 medium), eggs. Add to sifted flour, spices and sugar; mix ... all these ingredients and add 1 cup chopped nuts.
Mix together the sugar, oil and eggs. Sift together flour, soda and cinnamon. Mix ... Fold in the carrots. Pour into three greased ... refrigerated. May be frozen.
Blend sugar, eggs, salad oil ... Stir in grated carrots. Pour in three 8 ... 350 degrees for 30 to 35 minutes. Mix together and spread on cake.
35. CARROT SOUFFLE
Cook carrots until tender. Put above ingredients ... minutes, pour into buttered casserole dish. Cook at 350 degrees for 45 minutes or until brown.
Preheat oven to 300 degrees. Grease and flour three 8 inch cake pans. ... flour, cinnamon, vanilla, carrots and nuts in that order. ... cooled cake. Serves 10-15.
Mix flour, sugar, cinnamon, oil, eggs, ... speed. Stir in carrots, nuts, and raisins. Pour ... Sprinkle with powdered sugar or top with whipped cream.
38. CARROT CAKE
Mix first five ingredients; add oil, eggs and carrots; beat well. Pour into ... Bake in preheated oven at 350 degrees for 40 to 45 minutes; cool.
Mix sugar, oil, and eggs ... cinnamon, with the flour. Add the vanilla and ... the walnuts and carrots. Bake in a greased ... and walnuts, mix well.
Grease and flour tube pan. Mix sugar, oil, flour and carrots. Mix well. Add eggs, ... boil, take off stove and dribble over cake by spoonfuls.
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