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Results 31 - 40 of 70 for canned crab meat salad
31. CRAB MEAT SALAD
Mix together first 5 ingredients; add crab meat. Mix together the following dressing and add to salad. Chill. 1 tbsp. chives 2 tsp. lemon juice Vegetable salt
32. SEAFOOD SALAD
Combine cream cheese, Worcestershire sauce, ... mayonnaise. Beat with electric mixer until light and fluffy. Add crab meat or shrimp; blend with fork.
Cook rice in salted water, ... before serving add crab meat and cheese. Serve on crisp ... tomato wedges if desired. Can be made without crab meat.
34. CRAB SALAD LOUIS
Combine 1/4 teaspoon dry mustard, ... or chives. Place crab meat on lettuce. Arrange eggs and tomatoes around it. Serve with dressing. Serves 2-3.
Warm tomato soup and beat ... and shrimp or crab. To this mixture add ... a good luncheon salad or a good hors d'oeuvre ... Ritz crackers. Serves 8.
36. SEA FOOD SALAD
The night before serving, butter each slice of bread. Cut in small cubes, 20 to a slice. Add onion and eggs. Mix well and store in ...
37. CRAB MEAT SALAD
Let crab meat stand in French dressing 1/2 hour in refrigerator. Drain off dressing; to crab, add celery, then mayonnaise. Makes 4 servings.
Cut crust from bread and ... morning, add shrimp, crab, mayo, celery and mix. Cover and let stand in refrigerator 3 to 4 hours before serving.
Combine all ingredients except mayo. Add mayo to desired consistency. Serve a scoop on a bed of lettuce.
40. BAKED CRAB SALAD
Combine the above ingredients with 1/2 cup mayonnaise, pepper to taste, and 1 teaspoon Worcestershire sauce. Place in a greased casserole ...
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