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31.
SPINACH-ARTICHOKE CANAPES
Melt together butter and cream cheese in microwave or in top of double boiler. Add lemon juice, spinach, artichoke hearts and nutmeg. ...
Ingredients: 7 (cheese .. juice .. nutmeg .. rounds ...)
32.
CRABMEAT CANAPE
Mix and spread on muffin halves. Cut each half into quarters. Freeze at least 10 minutes, then broil until bubbly and brown. Can freeze for ...
Ingredients: 7 (cheese .. mayonnaise .. muffins .. salt ...)
33.
MYSTERY CANAPES
Blend together first 5 ingredients. Spread on bread slices. Broil 3 minutes or until bubbly.
Ingredients: 6 (bread .. cheese .. mayonnaise .. onion .. sauce ...)
34.
HOT PARTY CRAB CANAPES
Combine Swiss cheese, mayo, mustard, salad dressing and lemon juice; mix well. Fold crabmeat into cheese mixture. Spread generously on ...
Ingredients: 6 (cheese .. crabmeat .. juice .. mayo .. mustard ...)
35.
SMOKED SALMON CANAPES
Preheat oven to 400°F. Cut a sheet of the defrosted puff pastry into 3 equal pieces, lengthwise, and put them onto a parchment-lined ...
Ingredients: 6 (cheese .. milk .. salmon .. scallions .. sheets ...)
36.
ASPARAGUS CANAPES
Cut crusts from bread, roll bread thin (rolling pin). Spread with mixture of cheeses, mayo and egg. Place 1 stalk of asparagus at the end ...
Ingredients: 7 (cheese .. mayo .. spears ...)
37.
ASPARAGUS CANAPES
Cut crusts off bread. Roll bread flat with rolling pin. Spread with mixture of cheeses, sour cream and egg. Top with one stalk of ...
Ingredients: 7 (bread .. cheese .. cream .. spears ...)
38.
ALASKA KING CRAB CANAPES
Combine mayonnaise, seasonings, lemon juice and King crab. Remove crusts from bread and toast bread. Spread crab mixture on each slice. ...
Ingredients: 9 (bread .. cheese .. crumbs .. juice .. mayonnaise ...)
39.
ASPARAGUS CANAPES
Cut all crusts off the bread. Roll bread out flat. Spread with the mixture of cheeses, mayonnaise and egg. Top with 1 stalk of asparagus ...
Ingredients: 7 (asparagus .. bread .. cheese .. mayonnaise ...)
40.
ARTICHOKE CANAPES
Butter bread rounds. Mix mayonnaise and Parmesan cheese. Season with salt, pepper, lemon juice and the minced onion. Slice artichoke hearts ...
Ingredients: 8 (bread .. cheese .. hearts .. juice .. mayonnaise ...)
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RECIPE PULSE
TRENDING NOW
MOCHI
CHICKEN BROCCOLI STIR FRY
STIR FRY SAUCE
KENTUCKY FRIED CHICKEN COATING
SWEET POTATO FRIES
SALMON CAKES
SINGLE SERVING
BACON GROUND BEEF
STIR FRIED CABBAGE
PUMPKIN PANCAKES
CHICKEN GIZZARDS SOUP
CHINESE NOODLES FRIED
STRAWBERRY DAIQUIRI
VODKA SLUSH
PINEAPPLE CHEESE BALLS
PICKLING PORK
MARINADES FOR BBQ CHICKEN
CHOCOLATE CAKE BUNDT CAKE
BREADED CHICKEN TERRIAKI
OREIDA HASH BROWN CASSEROLE
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STEVE'S ONION CASSEROLE
SLOW COOKER CHILI
FRITA'S CHOCOLATE DREAM PIE
SOUTH BEACH DIET CLASSIC BURGER
GRILLED SUGAR COOKIES
ROSEMARY PORK CHOPS W/ MUSHROOM GRAVY
OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
HEARTY BLACK EYED PEAS
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