Results 31 - 40 of 100 for bourbon chocolate pecan pie

Previous  1  2  3  4  5  6  7  8  9  10   Next

Beat eggs, and add white and brown sugar, vanilla, bourbon, corn syrup, butter and ... in bottom of pie shell. Pour filling on top. ... cream or whipped cream.

Preheat oven 350 degrees. Combine ... syrup, beaten eggs, Bourbon, semi-sweet morsels and pecans. Mix well then pour into unbaked pie crusts, dividing evenly. Bake at ... cold with whipped cream.

Blend sugar and cornstarch and ... melted butter and bourbon slowly, whisk after each addition. Stir in nuts and chocolate chips. Pour into unbaked crust. ... top with whipped cream.

Melt chocolate. Cream butter and sugar, ... well. Blend in bourbon, vanilla, and flour, mixing ... 10 inch unbaked pie crust and bake 40 minutes ... a boxed pie crust.

Combine above ingredients one at a time and mix well. Pout into pie crust and bake at 325 degrees for 1 hour. Do not overbake.



Mix chocolate crumbs, sugar and melted butter. ... of 9 inch pie plate. Bake 10 minutes. Cool ... whipping cream and bourbon in bowl until medium stiff peaks form. Fold pecans into chilled marshmallow mixture. Fold ... Top with grated chocolate.

Soak pecans in good bourbon for 2 hours, turning. Mix ... minutes, then add chocolate chips and soaked pecans (add ... until crust is golden brown.

Prepare pastry shell; set aside. ... and vanilla or bourbon. Combine sugar and flour; ... mixture. Stir in chocolate chips and nuts; pour into ... cream or ice cream.

Prepare pastry shell; set aside. ... and vanilla or Bourbon. Combine sugar and flour; ... mixture. Stir in chocolate chips and nuts; pour into ... about 1 cup topping.

Preheat oven to 350 degrees. ... eggs, vanilla and bourbon and mix. Add sugar, flour, pecans and chocolate chips and mix. Pour into pie shell. Bake for 45 minutes or until lightly browned.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index