1/2 c. butter
2 eggs, slightly beaten
1 tsp. vanilla
2 tbsp. bourbon
1 c. sugar
1/2 c. flour
1 c. chopped pecans
1 c. semi sweet chocolate chips
1 pie shell

Preheat oven to 350 degrees. Melt butter. Cool. Add eggs, vanilla and bourbon and mix. Add sugar, flour, pecans and chocolate chips and mix. Pour into pie shell. Bake for 45 minutes or until lightly browned.