Results 31 - 40 of 123 for boiling yams

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Preheat oven to 425 degrees. Use your favorite ready made pie crust or make your own. Flute edge to stand 1/4 inch above rim. Mix filling ...

Peel, mash, and whip sweet potatoes until smooth. Add beaten egg, heavy cream, sugar, salt, nutmeg, and rum extract. Beat until light and ...

Peel and slice potatoes about 1 inch thick. Place potatoes in a greased pan with high sides. Make a syrup of remaining ingredients and put ...

Mash yams (or potatoes) well. Beat in ... syrup over each layer, ending in marshmallows. Bake uncovered 25 minutes in preheated 350 degree oven.

Drain and mash potatoes, add mayonnaise and sauce and mix well. Add other ingredients and mix. Flavor improves by refrigerating overnight. ...



Preheat oven to 350 degrees. Boil or steam yams in boiling water 20 minutes or until ... calories - 1 bread, 1 fruit, 1 joker = give up snack, 0 fat.

Wash yams. Cover and bring to boil. Boil for about 5 ... spices, butter and boiling water. Cook uncovered for 1 ... but do not stir. Serve hot.

Spray large skillet. Cook pepper ... bring to a boil. Reduce heat; simmer, uncovered, ... calories, 58g carbohydrates, 19g fat, 34% calorie/fat.

Heat oven to 325 degrees. In a buttered baking dish put the potatoes mixed with the apples; dot with butter. Sprinkle nuts and nutmeg on ...

Mix together the first 5 ingredients and stir well. Pour into buttered dish. For Topping: Mix the 5 ingredients and sprinkle on top of ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index