Greek Pastries - Recipes

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Results 1 - 10 of 34 for greek pastries

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1. GREEK MEAT PIE

In a skillet, saute ground meat in olive oil with onions until browned. Season with salt, oregano and pepper. Add tomato sauce, cinnamon. ...

2. GREEK BUREK PASTRIES

Bureks are a Mediterranean pastry made with flaky phyllo pastry wrapped around a tasty cheese (sometimes beef) filling. Preheat oven to ...

3. GALATOBOURIKO (GREEK CUSTARD PASTRY)

For the syrup: make this first: In a small sauce pan, combine the sugar, honey and water. Bring to a slow boil, stirring occasionally ...

4. BAKLAVA (A GREEK PASTRY)

With a pastry brush or new 1-inch paint brush, grease a 13x9x2-inch pan with melted butter. Place 5 sheets of phyllo (folded in half ...

5. FILO (GREEK PASTRY)

This paper thin pastry is ... well as sweet pastries. It can be purchased ... sealed tight while frozen. Thaw at room temperature when ready to use.

6. GREEK PASTRIES

Defrost the spinach - squeeze out the liquid and place the spinach in a colander. In a heavy enamel skillet, saute the minced onions and ...

7. BAKLAVA (TRADITIONAL GREEK PASTRY)

Preheat oven to 325 degrees. Lightly grease an 11 x 17 x 1 1/2 inch pan. Mix ground walnuts with sugar, spices and lemon rind in medium ...

8. KURABIA #3 - AMERICAN OR GREEK PASTRY

Cream butter thoroughly, add sugar and mix well. Gradually add in flour until dough becomes pliable. Roll into desired shape. Put pieces of ...

9. GREEK NUT PASTRY

Remove the zest from the lemon (the thin yellow skin only, not the white pith). Squeeze 1 1/2 teaspoons lemon juice from lemon; set aside. ...

10. GREEK NUT PASTRY

Remove the zest from the lemon (the thin yellow skin only, not the white peth). Squeeze 1 1/2 teaspoons of lemon juice from the lemon and ...

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