Results 1 - 10 of 25 for cinnamon roll pancakes

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Preheat your griddle to about 275°F. Mix the dry ingredients until blended. Next add wet ingredients and mix thoroughly. I'll often add ...

Coat 9x13 inch pan with ... bottom of pan. Roll frozen dough balls in cinnamon and arrange over almonds and ... bun equals 1 1/2 starch or bread.

Pour the milk over the ... flour, baking powder, salt, and cinnamon and add to the oats, milk, and egg mixture. Stir in oil, honey, and apples.

Mix oats and buttermilk in ... powder, baking soda, cinnamon, nutmeg and salt. Heat ... 3 minutes). Turn pancakes and cook until second sides ... Makes about 12 cakes.

Process until smooth; transfer to ... while preparing remaining pancakes. Serve 2 pancakes with ... food stores and may be used in this recipe.



Start night before. In a ... baking powder, soda, cinnamon and salt. Add to oat ... moistened. If batter seems to thick add a little more buttermilk.

Heat griddle to 375 degrees. ... bubbles begin to break to the surface. Continue to cook 1 to 1 1/2 minutes or until golden brown. 14 to 16 pancakes.

Feed dough every 4 days. ... add: 1/2 tsp. cinnamon 1 egg Optional: raisins, nuts, ... minutes. Form in rolls. Let rise again and ... 1 teaspoon baking powder.

Feed me every four days ... Add: 1/2 tsp. cinnamon 1 egg Any of the ... minutes. Form in rolls or loaf. Let rise again ... 1 teaspoon baking powder.

Put syrup and nuts in ... sugar, butter and cinnamon mixture. Set them on end ... 15-18 minutes. When baked tip upside down on a plate. Serve warm.

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