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Results 31 - 40 of 58 for blueberry tarts
31. BLUEBERRY TART
Make shell. Bake shell at 350 degrees for 25 minutes. Chill 30 minutes. Prepare filling. Pour into shell and top with berries. Bake 30-35 ...
32. BLUEBERRY TART
Combine wafers, butter, and nuts; pat down in 9 x 13 inch baking dish for crust. Mix cream cheese, vanilla, eggs, and sugar well. Pour over ...
33. BLUE BERRY TART
Mix all together. 1/2 c. honey 1 (8 oz.) pkg. Philadelphia cream cheese Mix and pour over crumbs. Bake at 350 degrees for 25 minutes. Cool. ...
34. BLUEBERRY TART
Lay out cream cheese to ... degrees. Let cool, then spread cream cheese mixture. Spread 1 can of blueberry pie filling on top. Chill in refrigerator.
35. BLUEBERRY TARTS
Put butter in a small glass bowl and melt it in the microwave (high setting for 1 minute). Add crumbs and toss. Put crumb mixture into the ...
36. BLUEBERRY TART
Make a layer of above ... baking dish. Bake at 350 degrees for 20 minutes. Spread on a can of Thank You blueberry pie filling. Top with Cool Whip.
37. BLUEBERRY TART
Mix first 4 ingredients and ... Bake at 350 degrees for 25 minutes. Cool and cover with 1 can blueberry pie filling and spread Cool Whip on top.
38. BLUEBERRY TART
Cream butter and sugar in mixer. Beat in egg and vanilla. Add baking powder and half the flour. Then add remainder of flour and knead. ...
39. BLUEBERRY TART
Combine 1 cup flour, salt and 2 tablespoons sugar. Work in butter with pastry blender. Mix in vinegar. Spread crust mixture in a 9 inch pan ...
Pour into 2 graham cracker shells. Put pie filling on top and put into refrigerator.
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