Results 31 - 40 of 54 for black beans rice sausage

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Bring water to a boil, adding all seasonings. Add beans; let it cook until tender. Add sausages and let it simmer for ... a mound of rice on the center of a ... well with this dish.

Place beans in enough water to cover ... In skillet, boil sausage in 1 cup water until ... When softened, add black pepper and cayenne. Remove from ... are done. Prepare rice: bring stock and crushed ... Serves 6 to 8.

Pick over and rinse beans in cold water. Place in ... remaining ingredients, except sausage. If necessary, add water ... Serve over cooked rice.

In a 3 gallon pot, cover red beans with water and boil for ... ham. Add smoked sausage and cook 20 minutes. Add ... 1 hour. Makes 12 servings.

Cook sausage in with beans! Sort through beans; discard ... ham hock, salt, black pepper, cayenne, marjoram, bay leaves, ... To serve, spoon rice on each plate; ladle beans ... 6 to 8 servings.



Cook beans in about 1 1/2 quarts ... turn "creamy." Add sausage the last 45 minutes. Serve over rice. NOTE: This cooks beautifully ... sausage the last hour.

Cook sausage over low heat 5-8 minutes. ... if necessary. Add beans, tomatoes and seasonings. Simmer, ... minutes. Serve over rice. Yield 4-6 servings.

In a large pot or ... Tabasco, Worcestershire and beans. Cook uncovered over low ... saute ham and sausage, drain. Add cooked meats ... over hot fluffy rice.

Rinse and soak legume mix ... spices, sauces and sausage. Cook 1 hour more. ... Good with flour or corn tortillas or cornbread. Serves 8 to 10.

In a large pot or ... occasionally to prevent beans from sticking to bottom. Add ... to 10 minutes or until thickened. Serve over cooked rice.

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