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31.
BITE-SIZED PIZZA
Roll biscuit dough on floured surface into 4 inch circles. Place on baking sheet. Spoon tomato sauce onto dough. Sprinkle with oregano and ...
Ingredients: 7 (cheese .. sauce ...)
32.
BITE SIZE BURRITOS
Melt over low heat and ... roll style and chill. Cut into
bite
-
sized
pieces and bake at 375 to 400 degrees until brown. Serve with picante sauce.
Ingredients: 5 (beans .. tortillas ...)
33.
BITE SIZE CHEESE BALLS
Combine first 4 ingredients; cover and chill 1 hour. Shape into 1 inch balls and rolls in pecans; cover and chill. To serve, place a ...
Ingredients: 6 (honey .. sticks ...)
34.
BITE - SIZE BEEF MARINADE
Mix and add meat. Marinade ... meat tenderizer for each pound of meat. Excellent for steaks to grill or broil. Also
bite
-
size
is great deep fried.
Ingredients: 8 (catsup .. juice .. sauce ...)
35.
BITE-SIZED CHICKEN BALLS
Combine all ingredients and mix ... refrigerator. Shape into
bite
-
sized
balls. Makes about 24 appetizers. ... substituted for the chicken, if desired.
Ingredients: 7 (celery .. mayonnaise .. onion .. sauce ...)
36.
SMALL PARTY BITE SIZE HAMBURGERS
Brown ground beef and sausage together. Drain and add cheese, let melt completely in meat mixture. Cut each roll in half like a hamburger ...
Ingredients: 4 (beef .. cheese .. rolls .. sausage)
37.
BITE-SIZE CHICKEN
Preheat oven to 350 degrees. Cut chicken into
bite
-
size
pieces. Combine eggs, salt and ... shredded cheese. Bake at 350 degrees for 30 minutes.
Ingredients: 8 (breast .. cheese .. crumbs .. salt ...)
38.
BITE - SIZE CUPCAKES
Preheat oven to 350 degrees. ... well. Place mini
size
cups on cookie sheet and ... mix until smooth. Spread on cupcakes. Makes 70-80 cupcakes.
Ingredients: 12 (coffee .. flour .. pecans .. salt .. sugar .. vanilla ...)
39.
BITE - SIZE VEGGIE PIE
Suggested: grated carrot, celery, red ... cheese mixture. Sprinkle on cheddar cheese. Let set in refrigerator overnight. Cut into
bite
-
size
squares.
Ingredients: 7 (cheese .. mayonnaise .. ranch .. scallions .. vegetables ...)
40.
BITE-SIZE FRANKWICHES
Cut each biscuits into 4 pieces and sausage in 3 pieces, flatten each piece of biscuits and wrap securely around piece of sausage. Place on ...
Ingredients: 3 (mustard .. sausages ...)
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