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Results 1 - 10 of 62 for hot water corn bread
Mix all ingredients into a large bowl. Pour boiling water, a little at a time into mixture. Fry in very hot cooking oil until slightly brown.
Mix cornmeal, sugar and salt. Followed by scalding water, add bacon drippings. Mix well. Fry on hot griddle until brown. Serve hot.
Combine dry ingredients; mix well. Pour in boiling water until batter is moist all ... before shaping. Place in hot oil frying until golden brown.
Sift all dry ingredients in bowl. Stir in hot water. Add egg. Place small ... skillet. When hot drop batter in skillet. Flip over when holes appear.
Bring water to a boil; mix well ... well. Mixture should be thick enough to form into balls. Deep fry in hot oil until golden brown. Serves 4.
In bowl: mix meal, sugar, salt and boiling water until mushy but holding, add egg drop from teaspoon into deep fat. Fry until brown.
Blend hot boiling water well with meal, flour, salt ... cup cooking oil. Fried in medium skillet use 1/4 or 1/8 cup cooking oil. Serves 8 or 10.
Mix cornmeal, salt and sugar. Slowly pour in hot BOILING water. Mix up as you ... drain excess oil from each. May lower heat if browning too fast.
You will also need a ... until oil is hot, but not smoking. Place ... bowl. Add boiling water to mixture and stir. Make ... Shake off excess water.
Mix dry ingredients well and pour boiling water over. Mixing well until you ... Drop into very hot shortening and brown. When brown ... drain on paper towels.
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