Preheat oven to 350°F. Grease ... and salt with corn meal. Add butter. Stir in 1 1/3 cups boiling water, stirring constantly. Allow the ... Serve Tavern Spoon Bread while still hot, with butter, if desired. 8 servings.
Boil water and add enough to the corn meal (already salted to taste) ... Drop patties into hot skillet filled with melted shortening. ... chili and homemade soups.
Combine sifted flour, corn meal, salt and fat in a large bowl. Add boiling water; mix until smooth. Fry ... bacon drippings. The bread is best crumbled and eaten with greens and salt pork.
Sift together dry ingredients. Add enough boiling water to make a stiff dough. ... patties. Fry in hot Crisco until golden brown on each side. Serve hot.
Combine ingredients and place in ... only equal parts water and flour, 2 cups each. ... with age. Pour hot water over sugar and butter. ... minutes. To make bread, shape dough into a ... and sprinkled with corn meal. Let the bread rise ... minutes or until browned.
Ingredients: 11 (meal .. salt .. sugar .. yeast ...)