Make corn bread with 1 stick of melted ... runny, into a hot skillet and bake until brown ... 3 cups warm water. Crumble in hot corn ... consistency of mashed potatoes.
Roll meat cubes in flour. Brown in a little hot lard or other fat. Sprinkle ... garlic. Add enough water to barely cover meat. Cover ... suit taste. Bake corn bread in an oblong pan and ... topped with hot stew.
Heat milk in pan until hot. Beat in bread crumbs by hand; set aside. ... pan of hot water. Bake at 375 degrees ... Lemon Sauce. Mix corn starch, sugar, and salt. Add ... over bread pudding slices.
Sift dry ingredients; add raisins. ... large kettle, add hot water 1/2 way up cans. Cover ... 7 minutes. Remove bread by cutting other end of ... with cream cheese. Excellent!
Ingredients: 9 (flour .. meal .. molasses .. raisins .. salt .. soda ...)
Start heating oven to 375 degrees. In hot oil in skillet, brown meat; ... Stir in tomatoes, corn, 1 tablespoon salt, chili ... cornmeal, mixed with water; simmer, covered, 10 minutes. ... or until bubbling hot.
Preheat oven to 375 degrees. ... Stir in catsup, water, mustard, pickle relish and onions. Heat until bubbling hot. Stir in 1 cup ... clean. Makes 6 servings.
Put all ingredients in a ... mix well. Add water and blend mixture thoroughly. Pour batter into a hot, greased 9 inch iron ... For a fancier bread, bake in a hot greased corn stick pan. Yields 16 servings, about 2 inches square.
Ingredients: 9 (buttermilk .. flour .. meal .. oil .. salt .. soda ...)
Put oil or bacon drippings ... When oil is hot, pour excess into cornmeal ... still thick, add water until mixture is relatively thin. ... or approximately 20 minutes.