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Results 31 - 40 of 72 for beef stuffed roast
31. BOLICHE
Chop onions, peppers and garlic. Salt and pepper the stuffed boliche and then cover it ... slicing. Consider serving with black beans and yellow rice.
32. MEXICAN MEAT PIE
Combine rice, tomato sauce, olives, meat seasonings and broth. Pour into well greased, 2 quart casserole and bake at 350 degrees for 30 ...
Make slashes about 1/2 inch ... each cut. Brown beef in its own fat in ... meat into 1/4 inch thick slices. Serve with gravy on rice or noodles.
34. STROMBOLI
Dissolve yeast in large bowl with water. Stir in 1 cup flour along with remaining ingredients. Beat well. Slowly stir remaining flour until ...
Cut tops from peppers. Discard seeds and membrane. Cook, uncovered, in boiling salted water for 3 to 4 minutes. Invert to drain. Spoon hash ...
Put meat in bowl; add milk, salt, pepper, 3 whole eggs, fine chopped onion and garlic and bread crumbs; mix them. Divide mix in two ...
Preheat broiler or barbecue grill. In large bowl, gently mix beef with soup mix. Divide mixture ... Turn; grill 5 minutes longer for medium rare.
1. Cut a slice off top of each tomato and scoop out pulp; reserve for other use. 2. Sprinkle inside of tomatoes with salt and turn upside ...
Pour boiling water over wild ... skewers and string. Roast ducklings 2-2 1/2 hours. Brush ... minutes. Arrange ducklings on platter. 6-8 servings.
Prepare soak hard roll in warm water until soft, squeeze excess water. Place hamburger meat in bowl, add prepared rolls, salt and pepper, ...
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