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Results 31 - 40 of 109 for beans spanish
Boil ham and beans in water to cover. (Add ... potatoes, 3-4 medium. Cook until done then add water until the original amount. Add saffron if desired.
Place beans and salt pork in large ... slowly 3 to 4 hours (or more). Stir often and add water as needed. Adjust seasonings to your own taste.
Melt butter in a 2 ... rice. Add green beans, pepper, salt, Tabasco sauce ... simmer until rice is tender. Add water if needed. Cook 30-35 minutes.
Cook green beans and drain. Cook bacon in ... to pepper and onion. Simmer 5 minutes. Pour over green beans and heat. 30 calories each serving.
Cut beans into 1 1/2 inch pieces; ... frequently. Stir in tomatoes and green pepper. Cover and simmer 25-30 minutes or until beans are tender.
Soak garbanzos overnight with a ... water to cover beans. When ready to cook, ... remove from fire and add chorizos cut in thin slices. Serves 4.
37. SPANISH BEANS
Soak beans in water in covered saucepan ... simmering and adding water until beans are soft and potatoes and onion are cooked. Serve with white rice.
Cook beans, covered in small amount ... Add chili sauce, seasonings, pour hot sauce over hot beans and sprinkle with cheese and bacon (crumbled).
Saute onion, garlic, pepper, and ... simmer; add potatoes, carrots, and garbanzo beans. Add cabbage, cook until tender. Serve with French bread.
Fry onions and pepper in ... seasonings and drained beans. Simmer slowly 20 minutes. ... (2 cups cooked dried limas may be used if preferred.)
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