Results 31 - 40 of 70 for angel berry cake

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Dissolve gelatin in hot water ... add berries. Break cake into pieces the size of ... in pan and pour berries over cake. Refrigerate overnight.

In a small bowl, whisk ... third of the cake cubes in a 4-quart trifle ... pudding and berries. Serve immediately or refrigerate. Yield: 14 servings.

Break cake into bite-sized pieces. Whip cream ... milk. Pour over angel food cake pieces and chill ... pie filing over mixture and chill 5 hours.

In a large mixing bowl, ... mixture. Fold in angel cake cubes. Turn into 11 x ... filling over top. Cover and chill 2 to 3 hours. Makes 9 servings.

Tear cake into small pieces. Cream sugar ... filling on the angel food cake mixture. Must refrigerate ... be used with any kind of pie filling.



Blend cream cheese, sugar and ... whipped topping. Slice cake into 2 layers. Spread 1/3 ... letting it drizzle down the sides. Keep refrigerated.

In large bowl gradually add ... mixture. Fold in angel cake cubes and spread in 11" ... filling on top. Cover and chill 2 to 3 hours. Serves 9.

In large bowl gradually add ... cheese mixture. Fold in cake pieces, turn into pan. Cool. Spread pie mix on top. Cover, keeps great in refrigerator.

Tear cake into small pieces. Cream sugar ... cake into mixture. Pour into 9x13 dish. Pour blueberry pie filling on top. Refrigerate overnight.

Cut cake into 1/4" slices. Arrange half ... and cherry filling. Chill 4 hours, or until set. Cut into squares to serve. Refrigerate leftovers.

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