1 c. powdered sugar
1 (3 oz.) pkg. cream cheese (softened)
1 pkg. Dream Whip
5 c. angel food cake (cubes)
1 can pie mix (cherry or blueberry)

In large bowl gradually add sugar and cream cheese, beat until fluffy. Prepare topping mix. Fold into cream cheese mixture. Fold in cake pieces, turn into pan. Cool. Spread pie mix on top. Cover, keeps great in refrigerator.