Results 21 - 30 of 74 for wine without yeast

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Dissolve yeast in 1/2 cup of warm ... with warm water. Cap with a balloon. Let stand for 6 weeks in a warm place. Siphon into bottles and cap.

Dissolve sugar in juice with yeast and enough distilled water to ... ordinary canning jars with tight fitting lids are best for storing finished wine.

Mix all the ingredients together in a large bowl. Let stand, covered exactly 15 days. Strain through two thicknesses of muslin cloth. ...

Wash and cut up beets; ... lemon slices. Spread yeast on toast. Place face down in wine. Let stand 2 weeks ... color; does not taste like beets

Put in gallon container, first filling with water. Stretch balloon over top of jug. Let set for 3 weeks, then enjoy it.



Mix juice, yeast, and water to make ... bottle. Cover and shake. Remove cap and attach balloon with rubber band. Put in cool place for 3 weeks.

To every quart of crushed cherries, add: For every 4 quarts of cherry mixture add: Let work about 3 weeks. Then strain and add for every ...

Combine butter, flour, sugar, and ... to milk. Dissolve yeast in water. Add to egg ... 30 minutes. Sprinkle with powdered sugar. Makes 4 breads.

Mix all ingredients in a 2 gallon crock jar. Cover jar with a cloth and let set 48 hours. Strain liquid and pour into bottles. Ferment 5 to ...

Mix well and pour in jug. Fill to jug neck with water. Place balloon over mouth of jug. Set aside for 30 days or until mixture stops ...

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