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Results 21 - 30 of 88 for vegetable cream sauce
Season chicken with salt and ... together cornstarch and cream. Add to juices in ... Return chicken to sauce and heat for about 2 ... apple chunks and couscous.
Remove cartilage from crabmeat; dissolve bouillon in water. In 4 quart saucepan, saute onion and celery in butter until tender. Blend in ...
Pare potatoes. Shred coarsely into ... potatoes, onion, sour cream, flour, salt, baking powder ... Serve warm with cranapple sauce, if you wish.
With scoop form 6 ice cream balls. Place on wax paper ... time in hot fat 20-25 seconds or until brown. Drain, and serve immediately. 6 servings.
In large skillet, heat oil ... bell pepper, heavy cream, salt and pepper. Increase ... filled shells in sauce. Cook 2 to 3 ... 130 calories per serving.
Put the chicken broth and ... the salt, fish sauce and creamed corn. Heat the ... heat. Sprinkle with black pepper and serve. 6 to 8 servings.
Put all in the blender for 30 seconds, heat to serve.
Dust the cubed salmon lightly ... roux. Add whipping cream. Add chopped vegetables, such as mushrooms, onions ... Cook until cream sauce is desired consistency. Salt and ... or pasta. Serves 4.
Trim steaks to remove fat. ... oven while preparing sauce. Mash or puree green chilies; combine with whipping cream in a small saucepan. Bring ... and cilantro. Serves 4.
Serves 2. Melt butter and ... medium and cook until softened, stirring. Add cream, horseradish, mustard and pepper to taste. Spoon over steaks.
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