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Results 21 - 30 of 50 for spinach artichoke dip
Mix all ingredients and refrigerate overnight or for 4 hours. Serve in hollowed out rye bread.
Mix all ingredients together. Bake in shallow pan at 400°F for about 15 to 20 minutes or until browned. Serve with chips.
It a family favorite and a big hit at our parties!!! Bring cream cheese to room temperature. Place all ingredients in mixing bowl and mix ...
Mix ingredients. Warm through in oven or microwave. Serve with crackers.
Combine: Add: Blend all ingredients thoroughly. Pour in 8 inch pie plate. Broil 5 to 10 minutes until hot and slightly brown. Serve with ...
Thaw spinach and squeeze all of the ... Drain and chop artichokes in large mixing bowl and ... at room temperature. Dip with bread or tortilla chips.
Preheat oven to 350°F. Place ... Mix the garlic, spinach, and artichoke heart pieces into the cheese ... squirt the lemon juice on top. Enjoy!
Preheat oven to 375°F. Put ... machine and add spinach, artichokes, cream cheese and eggs. ... rolls. Serve sour cream and salsa on the side.
Coat a skillet with nonstick ... 5 minutes. Add spinach; cook until thoroughly heated, ... Parmesan cheese and artichoke hearts. Remove from heat. Season ... microwave until cheese melts.
Melt butter in a large ... minutes. Stir in spinach, artichokes, cream cheese, sour cream, ... with corn chips or crackers. Makes about 4 cups.
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