Results 21 - 30 of 88 for shrimp rotel

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Combine ingredients in rice cooker. Cut up butter and turn rice cooker on. When rice is usually done; it's done! Very easy and delicious!

Heat oil in heavy large ... and chill.) Stir shrimp into stew. Cook until shrimp are ... 5 minutes. Sprinkle with parsley. Serve hot. Serves 6.

Saute onion, pepper, celery, and parsley in butter until tender. Add remaining ingredients and stir. Bake in large covered casserole for 1 ...

Saute: Add: Serve over rice.

Melt butter; mix all ingredients, pour into a large casserole dish. Cover with foil. Bake 1 hour at 350 degrees.



Put all ingredients into rice cooker; stir. Plug in for 20 minutes. Stir occasionally while cooking.

Mix together and simmer until vegetables are tender; add shrimp. Cook just until shrimp are done; about 10 minutes. Serve over rice.

Saute garlic, bell pepper, onions and celery. Then add remaining ingredients. Bake in casserole dish at 350 degrees until rice is done. ...

Place onions, garlic, bell pepper ... stirring occasionally. Add Rotel, little bit of water, ... kernel corn with 1/2 cup evaporated milk. Serves 6.

Combine tomatoes, water and seasonings ... Cover and bring to a boil. Add minute rice right from box. Then add shrimp. Cover and simmer 7 minutes.

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