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Results 21 - 30 of 40 for shrimp gravy
21. SHRIMP SCAMPI
1. Saute shrimp, onion and garlic in ... Combine water and gravy mix. Add to shrimp mixture ... minutes longer. Let stand 5 minutes. Stir in parsley.
22. SHRIMP SCAMPI
Saute: shrimp, onion, garlic in butter ... Combine water and gravy mix. Add to shrimp along ... stand 5 minutes. Fluff with fork. Makes 4 servings.
23. SHRIMP SCAMPI
Saute shrimp, onion and garlic in ... Combine water and gravy mix. Add to shrimp mixture ... longer. Let stand 5 minutes. Stir in parsley. Serves 4.
24. CHOW MEIN
Melt butter, add meat and onions, cook 5 minutes; add celery, salt, pepper and hot water, cover and cook 5 minutes. Add bean sprouts, heat. ...
25. TURNIP STEW
Peel and cut up turnip ... are tender and gravy is thick. Serve with rice. ... gravy. Also 1 1/2 quarts of peeled shrimp makes a good shrimp stew.
Combine sour cream and gravy mix and salt. Divide in ... 20 minutes. Add shrimp and olives to refrigerated cream; ... Serve over chicken. Serves 6.
27. BAKED SHRIMP
Melt butter and mix with ... lemon juice on shrimp and add shrimp to dressing ... Will make thick gravy. Bake 15 to 20 ... (necessary for "sopping" gravy).
Cut up all seasonings before ... water to make gravy and cook on low 20 ... freeze half. When I need roux, simply thaw and add seafood and water.
Saute onion, green pepper and ... seasoned. Drop raw shrimp into gravy and cook for 20 minutes. ... added. Freezes well. Better made ahead of time.
Make a light brown gravy with oil and flour. Brown ... low temperature or until thickened, then add shrimp and let cook slowly for 20 minutes.
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