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Results 21 - 30 of 489 for scalloped corn
21. SCALLOPED CORN
Heat oven to 350 degrees. ... 1 quart baking dish. Bake 35 minutes. Cheese Scalloped Corn can be made by adding 1/4 cup grated cheddar cheese.
22. SCALLOPED CORN
Butter a 9 x 5 ... 1/2 can of corn and another layer of 12 ... with 6 tablespoons butter over last of crackers. Bake in 350°F oven for 1 hour.
23. CORN SCALLOP
Drain whole kernel corn. Save 1/4 cup liquid. ... into greased 8 cup dish. Bake at 325 degrees for 1 hour. Let stand 5 minutes before serving.
24. SCALLOPED CORN
Mix first 5 ingredients. Add corn muffin mix. Mix well. Pour ... minutes. Then place shredded cheddar cheese on top and bake another 8 to 10 minutes.
25. CORN SCALLOP
Combine cream corn, kernel corn and butter. ... Sprinkle reserved 1/4 cup corn muffin mix over top. Bake in 350 degree oven for 35 to 40 minutes.
Heat corn and milk. Gradually stir in ... into greased 8 inch round baking dish. Top with buttered crumbs. Bake in 350 degree oven for 20 minutes.
Heat corn and milk. Stir in egg. ... well; pour into greased 8 inch baking dish. Top with buttered bread crumbs. Bake 20 minutes at 350 degrees.
Blend corn and milk; gradually stir in ... into greased 8-inch baking dish. Top with buttered crumbs. Bake at 350°F for 20 minutes. Serves 6.
Combine corn, cracker crumbs, celery, onions, ... Stir in cream and butter. Pour into 2-quart casserole dish. Bake at 350°F for 50 minutes.
Drain corn, heat in saucepan over ... half the crumbs. Repeat with corn mixture, white sauce and crumbs. Bake in 400 degree oven for 18 minutes.
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